Ras Malai

Cheese Balls in Light Cream Sauce Makes 20 Preparation time: 10 mins. Cooking time: 6 hrs. Ingredients: ½ gallon 2 percent fat milk 4 tablespoons white vinegar 4½ cups water 1½ cups sugar 2 tablespoons rose water* Cream: 1 cup whole milk 1 quart half and half ¼ cup sugar To garnish: 1 tablespoon raw pistachio, finely chopped 7-8 strands saffron, crushed *Available in Indian grocery stores. Method: Bring milk to boil over medium heat stirring occasionally to prevent ...